What Wilfords’ Are Eating 1/21 – 1/25

Hi Friends!

I am sorry that this is coming out so late this week but unfortunately, our computer caught the PC version of the flu!  We had a terrible virus on our computer that put it out of commission for a few days.  It is limping along ok for now.  Hopefully Norton was able to fix the problem but I have to admit I am not convinced that we are in the clear.

In the meantime, here is what we have eaten this week so far and what I have scheduled for the rest of the week.  As we get back to working order, I hope to get caught up on blogging all the recipes we have been trying!  I’ve had a few good ones I want to share with you!

Monday:  Chicken and Barley Risotto with Edamame*

Tuesday: Sun-dried Tomato Pesto Chicken Sandwich

Wednesday: Leftovers

Thursday: Creamy White Chicken Chili*

Friday: Slow Cooker Flank Steak Fajitas (from www.100daysofrealfood.com )

***As a bonus, I will also be posting some recipes I will making this weekend for a baby shower I am throwing my sister.  We will be serving Caramelized Onion and Gorgonzola Quiché, Ham and Swiss Quiche, Kiwi Mango Quinoa Salad, and Chocolate Cake Pops.  I am also excited to be making a recipe from my new Smitten Kitchen cookbook.  If you don’t know the Smitten Kitchen blog, I suggest you check it out!  It’s delightful!

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