Apple Cinnamon Granola

I wish I had remembered to take a picture of this.  I will add one later.  This is the best granola recipe we have made to date.  It was sweet, crunchy, and delicious.  Everyone in the family has been eating it.

Apple Cinnamon Granola

5 c. multi-grain oats
2 c. sunflower seeds/pumpkin seeds
1 1/2 c. slivered almonds
1/2 c. sesame seeds
1/2 c. wheat germ
1/2 c. oat bran
1/2 c. packed brown sugar
1 tsp. sea salt
1 Tbsp. cinnamon
1/2 c. agave
1/3 c. honey
1 c. apple sauce
2 Tbsp. coconut oil

Instructions:

Preheat oven to 350 degrees.

In a large bowl, combine first 10 ingredients (multi-grain oats through cinnamon). 

In a small sauce pan, combine agave, honey, apple sauce, and coconut oil.  Heat over medium-low heat until coconut oil melts and is runny.  Pour over oat combination and stir well.

Spread over two cookie sheets topped with parchment paper.  Bake for about 45 minutes, stirring every 15 minutes, until golden brown. 

Cool and store in large ziploc bag.  Enjoy!

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